|
|
Alumni Resources
Blackboard Login
CH Computer Lab
Reservation
Continuing Education
Distance Learning
Division Contacts
Division News
Employee Directory
Faculty/Staff Resources
Human Resources
Inclement Weather
Location
Technology
Support
|
Operations Management
Degree - Suggested Course Schedule
(pdf version)
For more information contact Paul Dellinger at (828) 438-2341
|
The Operations Management
Technology curriculum is designed to educate individuals
in the technical aspects of operations management for
manufacturing and service industries. The curriculum
emphasizes analytical reasoning, problem solving, and
continuous improvement concepts required in today’s
dynamic business and industry environments. The concepts
are developed through integrated study in quality and
productivity, organizational management and
effectiveness, financial analysis, and the management of
human, physical, and information resources.
The Operations Management
Technology curriculum is structured to meet the
educational goals of individuals seeking leadership
positions and those wishing to enhance their
professional skills.
Expanding industries nationwide are in need of trained
industrial managers. Within this region, most WPCC
graduates find related employment. Many students in the
program are currently employed in industrial or
operations management. |
| |
|
|
Fall Semester I |
SHC |
|
ACC |
120 |
Principles of Financial
Accounting |
4 |
|
BUS |
135 |
Principles of
Supervision |
3 |
|
ENG |
111 |
Expository Writing |
3 |
|
ISC |
121 |
Environmental Health
and Safety |
3 |
|
OMT |
112 |
Materials Management |
3 |
|
Total: |
|
16 |
|
|
|
|
|
|
Spring Semester I |
SHC |
|
BUS |
137 |
Principles of
Management |
3 |
|
CIS |
111 |
Basic PC Literacy |
2 |
|
ENG |
114 |
Professional Research
and Reporting |
3 |
|
ISC |
131 |
Quality Management |
3 |
|
MAT |
155/A |
Statistical
Analysis/Lab |
4 |
|
Total: |
|
15 |
|
|
|
|
|
|
Summer Semester I |
SHC |
|
ISC |
132 |
Manufacturing Quality
Control |
3 |
|
OMT |
156 |
Problem Solving Skills |
3 |
|
Total: |
|
6 |
|
|
|
|
|
Fall Semester II |
SHC |
|
IBUS |
115 |
Business Law I |
3 |
|
ECO |
251 |
Principles of
Microeconomics |
3 |
|
ISC |
210 |
Operations and
Production Planning |
3 |
|
MKT |
120 |
Principles of Marketing |
3 |
|
*_ |
_ |
Program Elective |
2-3 |
|
Total: |
|
14-15 |
|
|
|
|
Spring Semester II |
SHC |
|
BUS |
217 |
Employment Law and
Regulations |
3 |
|
ECO |
252 |
Principles of
Macroeconomics |
3 |
|
ISC |
136 |
Productivity Analysis I |
3 |
|
OMT |
260 |
Issues in Operations
Management |
3 |
|
_ |
_ |
Humanities Elective |
3 |
|
Total: |
|
15 |
|
|
|
|
|
|
* Select 2-3 SHC from the following:
BUS153,
BUS234, BUS235, BUS253, BUS255,
ISC140, ISC141, ISC153, OMT245,
OMT246, COExxx |
Total
Semester Hours Required for Degree: 66-67
|
